Prosciutto e Melone
Imported Parma prosciutto and melon.
Carcioffi e Funghi
Sautéed baby artichokes, wild mushrooms with olive, capers, garlic and radicchio.
Ricetta Calamari Alla Griglia
Wild caught calamari grilled to perfection with olive oil and lemon.
Clams lightly breaded and baked.
Camberi a Fagioli
Lemon rock, shrimp with cannellini beans, fresh parsley, cherry tomatoes finished with a touch or rosemary.
Wild Portobello mushrooms grilled and topped with fresh buffalo mozzarella lightly melted and topped off with natural juices of the Portobello and a touch of truffle oil.
Caprese Con Mozarella Di Bufala
Fresh Mozarella Cheese, tomatoes, roasted peppers, basil and olive oil.